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LARGE PLATES
38
CURRY ROASTED AUTUMN VEGETABLES (VEGAN)
heirloom carrots | brussels sprouts | forest mushrooms | red onion | kabocha squash | french lentils | creamy cashew-mint pesto | baby pickled heirloom tomatoes.
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Back To Menu
Back To MenuLARGE PLATES
38
CURRY ROASTED AUTUMN VEGETABLES (VEGAN)
heirloom carrots | brussels sprouts | forest mushrooms | red onion | kabocha squash | french lentils | creamy cashew-mint pesto | baby pickled heirloom tomatoes.