selection of east & west coast, on the 1/2 shell, classic mignonette
hand-cut kennebec potatoes, house-made aioli, caramelized onion house ketchup
hand-cut yellowfin tuna tacos, crispy miso shell, tobiko caviar, avocado puree
endive and asian pear salad, dill elbni
chick pea puree, tomato-caper vinaigrette, za'atar, lemon agrumato
lemon, balsamic, lebni
accompaniments
butter roasted chestnuts | butternut squash | toasted brioche croutons
avocado, grilled sweet corn, heirloom tomatoes, feta cheese, lime-mint vinaigretteAdd Protein: Salmon 10 l Chicken 6
baguette croutons, breakfast radishes, white anchovies, caesar dressing
white tuna salad, daikon sprouts
fried chicken, toasted brioche bun, cilantro cabbage slaw, avocado salsa, kennebec fries
baby frisee salad, lemon caper aioli, kennebec fries
Ora king salmon | pumpernickel bread | baby arugula | heirloom tomato | lemon herb aoli
grande burrata cheese | balsamic glaze | fresh basil
aged vermont cheddar, arugula, vine ripe tomato, chipotle, brioche bun
caramelized fennel & heirloom tomato broth, portuguese linguica sausage, toasted garlic bread
farm egg, pork guancale, grated parmesan romano, tarragon
chimichurri sauce, roasted mushrooms, crispy red onions
peppercorn sauce, cipollini onions, kennebec fries
brown butter potato, broccolini with lemon, melted leeks, crispy shoestring yukon gold
mashed potatoes | roasted carrots